Chicken and Artichoke Casserole
Chicken And Artichoke Casserole is an moderately easy dinner. Made with 2 cans artichoke hearts, 4 chicken breasts, boiled and diced, 1 large onion, 3 tbsp. margarine and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain artichokes; dice and arrange in casserole dish.
Dice onion; saute in margarine and pour over artichokes.
Place chicken on top of onion.
Combine soup, mayonnaise, lemon juice and cayenne pepper.
Pour over chicken.
Sprinkle with cheese and top with croutons.
Bake at 350Β° for 20 minutes.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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