Cherry Pudding(From Dad's Cousin, Lulu Brott Shaffer)
Cherry Pudding(From Dad'S Cousin, Lulu Brott Shaffer) is an moderately easy dinner. Made with 2 tbsp. shortening, 1/2 c. sugar, 1 c. sweet milk, 1 1/2 c. flour and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cream shortening; add sugar and cream together.
Sift flour, salt and baking powder together three times and add to shortening-sugar mixture, in small amounts, alternately with the milk.
Pat this batter into a greased baking dish.
Pour cherry-boiling water mixture over batter and dot with bits of butter.
Bake at 350Β° for 45 minutes and serve at once.
When pudding is done, fruit will be in the bottom of the dish in a thick syrup, with the cake part on top.
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