Cherry Bread
Cherry Bread is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. lightly packed brown sugar, 1 beaten egg, 2 c. presifted flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Cream shortening and lightly packed brown sugar; add beaten egg and beat well.
Blend or sift together flour, baking powder and salt.
Combine milk and syrup from red maraschino cherries.
Add dry ingredients to creamed mixture alternating with milk mixture.
Combine after each addition but do not beat.
Carefully fold in drained, quartered red maraschino cherries, and chopped walnuts.
Pour into a greased 9 x 5-inch loaf pan.
Let stand 20 minutes.
Bake in a preheated 350° oven for 55 to 65 minutes.
🍷 Perfect Pairings
Complete your meal with these
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