Cherry-Banana Bread

Name: Cherry-Banana Bread
Prep time: 18 min
Cook time: 64 min
Yield: 4
Ingredients: 1/2 c. butter or margarine; 3/4 c. sugar; 2 eggs; 2 c. unsifted all-purpose flour; 3 tsp . baking powder; 1/2 tsp . salt (optional); 1/4 tsp . ground nutmeg; 1 c. mashed bananas (3 medium); 1 c. dried cherries (see note)

⏱️ Ready in 1h 22m 🥄 Prep 18 min 🔥 Cook 1h 4m 👥 4 servings 👁️ 5 views

Cherry-Banana Bread is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with c. butter or margarine, c. sugar, eggs, c. unsifted all-purpose flour and . baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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📊 At a Glance

Prep 18 min

Cook 1h 4m

Serves 4

Difficulty Medium

🛒 Ingredients

1/2 c. butter or margarine

3/4 c. sugar

2 eggs

2 c. unsifted all-purpose flour

3 tsp . baking powder

1/2 tsp . salt (optional)

1/4 tsp . ground nutmeg

1 c. mashed bananas (3 medium)

1 c. dried cherries (see note)

👨‍🍳 Instructions

In a large mixing bowl, with electric mixer, combine butter and sugar until light and fluffy.

Add eggs, one at a time, beating well after each addition.

Combine flour, baking powder, salt and nutmeg; add flour mixture and bananas alternately to butter mixture, mixing just until ingredients are moistened.

Do not overmix.

Fold in dried cherries.

Pour batter into a greased 9 x 5 x 3-inch loaf pan.

Bake in preheated 350° oven for 50 to 60 minutes.

Best served the day after baking.

🍷 Perfect Pairings

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