Cheesy Zucchini Fritters
Cheesy Zucchini Fritters is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 2 tsp. baking powder, 1/2 tsp. salt, 1 c. chopped zucchini and 1/2 c. (2 oz.) shreeded cheddar cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine flour, baking powder, and salt in a large mixing bowl. Stir in zucchini, cheese, and onion; set mixture aside. Combine egg and milk; add to flour mixture, stirring just until moistened. Carefully drop batter by rounded tablespoonfuls into 1 inch hot oil (375Β°).
Cook only a few at a time, turning once. Fry 2 to 3 minutes or until fritters are golden brown.
Drain well on paper towels.
Yield: about 2 dozen.
π· Perfect Pairings
Complete your meal with these
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