Cheesy Fish Soup
Cheesy Fish Soup is an moderately easy dinner. Made with 1/2 c. chopped onion, 1/4 c. flour, 1/8 tsp. pepper, 1 1/2 c. shredded american or cheddar cheese and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In large saucepan, cook onion in oleo until tender.
Add flour, salt and pepper.
Blend well.
Add milk, stirring constantly until thick.
Add cheese; stir until melted.
Remove from heat.
In medium saucepan, dissolve bouillon in water.
Bring to a boil.
Add fish and simmer until fish flakes easily.
Add to cheese mixture.
Stir until well blended.
Reheat to serve.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment