Cheese - Vegetable Soup

Cheese - Vegetable Soup

⏱️ Ready in 1h 4m πŸ₯„ Prep 24 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Cheese - Vegetable Soup is an impressive soup you can prepare in about 1 hour 4 minutes. Made with c. potatoes, diced, c. onion, chopped, c. carrots, sliced, c. celery, chopped and c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

In a 4 quart saucepan, combine potatoes, onions, carrots, celery, water, margarine and bouillon.

Bring to boil.

Reduce heat, cover and simmer 30 minutes or until vegetables are tender. In small bowl, combine milk and flour, beat until smooth. Gradually blend into vegetable mixture.

Add cheese, mustard and pepper.

Cook and stir until cheese melts.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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