Cheese Bread
Cheese Bread is an moderately easy dinner. Made with 4 c. all-purpose flour, 1 pkg. active dry yeast, 1 1/2 c. shredded american or swiss cheese, 1/4 c. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
In a large mixer bowl, combine 1 1/2 cups all-purpose flour and 1 package active dry yeast.
Heat 1 1/2 cups shredded American or Swiss cheese, 1 1/4 cups water, 1/4 cup sugar and 1 1/2 teaspoons salt just until warm (115° to 120°), stirring constantly.
Add to flour mixture; add 1 egg.
Beat at low speed of electric mixer for 1/2 minute, scraping bowl.
Beat 3 minutes at high speed.
Stir in as much of 2 to 2 1/2 cups all-purpose flour as you can mix in with a spoon.
🍷 Perfect Pairings
Complete your meal with these
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