Cheddar Cheese Soup
Cheddar Cheese Soup is an impressive dinner. Made with 1 large onion (thinly sliced), 1 c. chopped celery, 1/4 c. margarine, 1/4 c. flour and 3/4 t. dry mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute onions and celery in butter until soft.
Stir in flour, mustard, and worcestershire cook until veggies are evenly coated and mixture is bubbly.
Stir in broth, carrots, potatoes, until veggies are tender. Add milk, don't boil stir-in cheese.
Add pepper, salt, and sausage.
π· Perfect Pairings
Complete your meal with these
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