Cauliflower Fritters

Name: Cauliflower Fritters
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: 6 cups cauliflower florets; 1/2 cup all-purpose flour; 3 extra large eggs; 1 teaspoon baking powder; 1 (.7 ounce) package dry Italian-style salad dressing mix; 1/2 cup olive oil for frying, or as needed

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 6 servings 👁️ 4 views

These cauliflower fritters are easy to make and a different way to have cauliflower. So delicious and tasty. I've made these a number of times for my family and friends.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 6

Difficulty Medium

🛒 Ingredients

6 cups cauliflower florets

1/2 cup all-purpose flour

3 extra large eggs

1 teaspoon baking powder

1 (.7 ounce) package dry Italian-style salad dressing mix

1/2 cup olive oil for frying, or as needed

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 129

% Daily Value*

Total Fat 4.9g 6%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 682mg 30%

Total Carbohydrate 15.3g 6%

Dietary Fiber 2.8g 10%

Total Sugars 4.3g

Protein 6.7g 13%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Process cauliflower in a food processor finely minced; transfer to a large bowl.

Stir flour, eggs, baking powder, and Italian dressing mix into cauliflower.

Heat enough olive oil to cover the bottom of a frying pan over medium heat.

Drop heaping tablespoons of cauliflower mixture into the hot oil; fry until golden brown, about 3 minutes per side.