Casserole of Pork Chops or Chicken on Rice

Casserole of Pork Chops or Chicken on Rice

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Casserole Of Pork Chops Or Chicken On Rice is an moderately easy dinner. Made with 4 pork chops or chicken breasts, salt and pepper, 2 c. boiled rice, 1 small onion, chopped and 1/4 c. chopped celery, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease skillet.

Brown meat on both sides.

Season with salt and pepper.

Combine rice, onion, celery, soup and milk.

Put rice in greased casserole dish; lay meat on top.

Drizzle a little meat juice that cooked out on top.

Cover.

Bake in 400Β° oven for 30 minutes or longer.

Serves 4.

🍷 Perfect Pairings

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