Carrot Casserole
Carrot Casserole is an moderately easy dinner. Made with 3 c. cooked, mashed carrots, 1 stick melted margarine, 3 tbsp. flour, 1 tsp. baking powder and 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Mix carrots and melted margarine in a medium size bowl; set aside.
Combine flour, baking powder, sugar and cinnamon.
Add to carrot mixture.
Add eggs and mix well.
Pour into greased casserole dish (1 1/2-quart).
Bake, uncovered, at 400° for 15 minutes.
Reduce heat to 350° and bake an additional 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
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