Caramels
Caramels is an moderately easy dinner you can prepare in just 56 minutes. Made with c. sugar, c. light corn syrup, c. half and half cream, c. nulomoline and . lecithin, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
In a 3-quart pan, cook sugar, corn syrup, nulomoline, cream and lecithin.
Stir often at beginning to dissolve sugar.
Bring to a boil and cook for 3 minutes. Add broken pieces of butter and cook to 230°. Continue to cook and stir until mixture reaches 246°.
Remove from heat. Add salt and vanilla. Gently stir with wooden spoon.
Pour into buttered pan. Add nuts, if desired.
🍷 Perfect Pairings
Complete your meal with these
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