Cajun Fried Chicken
Cajun Fried Chicken is an moderately easy dinner. Made with vegetable oil (for frying), 1 c. flour, 1 tbsp. cajun seasoning or mix 1 tsp. paprika, 1/2 tsp. each: garlic and onion powders, 1/4 tsp. salt and dried thyme leaves and 1/8 tsp. pepper, 1 1/4 tsp. salt and 1 large egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In large skillet, heat 1/2-inch oil to 400Β°.
In large bowl, mix flour, seasoning and 1 teaspoon salt.
In another bowl, mix egg, milk and pepper sauce.
Sprinkle chicken with remaining salt. Coat with egg mixture; drain off excess.
Coat with flour; shake off excess.
In hot oil, fry chicken 6 minutes or until browned and cooked.
Drain.
π· Perfect Pairings
Complete your meal with these
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