Cajun Coq Au Vin
Cajun Coq Au Vin is an impressive dinner. Made with 1 chicken (mixed parts), 3 tbsp. butter, 1 c. chopped onions, 2 minced shallots and 2 sliced carrots, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown chicken butter.
Onions, shallots, carrots, garlic, fresh and dry parsley, minced onions and brandy. Stir for 10 minutes.
Peppers, thyme, bay leaf, flour, bacon, salt and pepper.
10 minutes, add wine and cook for 1 1/2 hours on low heat.
Add mushrooms after 1 hour.
Add water as needed; season to taste.
π· Perfect Pairings
Complete your meal with these
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