Cabbage Stew
Cabbage Stew is an moderately easy dinner. Made with 1 lb. ground beef, 1 small to medium green pepper, 1 medium sweet onion, 1 small head cabbage and 1 small can tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt shortening or butter in frypan.
Dice green pepper and onion. Saute in melted shortening until tender. Add ground beef and cook until brown (not hard).
Chop the cabbage and add to mixture. Add tomato sauce, water and desired spices. Bring to bubbling stage, then cut heat back to low or simmer.
Allow to cook 45 minutes to 1 hour.
Stir occasionally.
More water may be added.
If stew is sour, add sugar in small amounts.
π· Perfect Pairings
Complete your meal with these
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