Cabbage Ham and Cheese Salad

Name: Cabbage Ham and Cheese Salad
Ingredients: 1 medium head cabbage, sliced 2 to 3-inches long; 1 large slice smoked ham, cut 1/8-inch thick and julienned; 3/4 lb. Gruyere cheese, cut in strips; 1/3 c. Roquefort cheese, crumbled and at room temperature; 1 tbsp. stone ground mustard; 1/3 c. red wine vinegar; 1 1/2 c. olive oil; 1 tsp. garlic, finely minced

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Cabbage Ham And Cheese Salad is an moderately easy dinner. Made with 1 medium head cabbage, sliced 2 to 3-inches long, 1 large slice smoked ham, cut 1/8-inch thick and julienned, 3/4 lb. gruyere cheese, cut in strips, 1/3 c. roquefort cheese, crumbled and at room temperature and 1 tbsp. stone ground mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 medium head cabbage, sliced 2 to 3-inches long

1 large slice smoked ham, cut 1/8-inch thick and julienned

3/4 lb. Gruyere cheese, cut in strips

1/3 c. Roquefort cheese, crumbled and at room temperature

1 tbsp. stone ground mustard

1/3 c. red wine vinegar

1 1/2 c. olive oil

1 tsp. garlic, finely minced

👨‍🍳 Instructions

Mix all of the dressing ingredients, adding oil last, slowly. Can put dressing on an hour or two before serving.

Serve on a bed of Boston lettuce and radicchio.

Garnish with 6 tablespoons fresh parsley, chopped and put on the top and sprinkle with fresh ground pepper.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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