Cabbage Bundles
Cabbage Bundles is an moderately easy dinner. Made with 1 large head cabbage, 1/2 lb. ground chicken, 1 c. rice, cooked, 1 onion, minced and 2 tbsp. cooking oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Remove outer leaves from cabbage head and steam in salted water for about 5 minutes or until leaves are flexible.
(Save inner head of cabbage for other uses.)
Drain and cool leaves. Saute onion and ground chicken until slightly browned.
Add cooked rice and seasonings.
Drop a tablespoon of mixture on the stem end of a cabbage leaf.
Roll into bundles and fasten with a toothpick. Place bundles in baking pan or casserole dish and pour undiluted soup over them.
Bake in a 350Β° oven, about 45 minutes.
If desired, sour cream can be added just before serving.
Serves 6.
π· Perfect Pairings
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