Butternut Squash Casserole
Butternut Squash Casserole is an moderately easy dinner. Made with 2 c. cooked, mashed squash, salted (1/2 tsp.), 1 c. sugar, 1 stick melted oleo, 2 eggs, beaten and 1/3 c. orange juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over squash.
Let stand for few minutes.
Peel and slice.
Cook until soft and mash.
Mix all ingredients.
Cook in casserole dish in oven 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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