Broccoli with Olive Butter
Broccoli With Olive Butter is an moderately easy dinner. Made with 2/3 c. butter or margarine, 2 cloves garlic, crushed, 4 tsp. freshly squeezed lemon juice, dash of black pepper and 12 stuffed olives, sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Heat butter and garlic over low heat in small saucepan, about 15 minutes.
Add lemon juice, pepper and olives; heat thoroughly, but do not boil.
Cook broccoli according to package directions. Drain and arrange in heated serving dish.
Sprinkle lightly with seasoned salt, then pour sauce over all.
Yields 12 to 14 servings.
π· Perfect Pairings
Complete your meal with these
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