Broccoli Cheese Soup
Broccoli Cheese Soup is an impressive dinner. Made with 1 qt. fresh broccoli heads, 2/3 c. butter, 1/2 c. flour, 3 c. warm milk and 2 c. hot chicken broth, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Wash, trim and dry broccoli.
In saucepan, cook broccoli in butter until soft.
Blend in flour and simmer until smooth and bubbly, stirring occasionally.
Add milk, chicken broth, salt, pepper, lemon juice, garlic, Worcestershire sauce and Tabasco sauce, stirring constantly, until smooth and thick.
Whirl in blender until smooth.
Stir in cream and Velveeta cheese; heat until hot and cheese is melted.
Stir constantly.
π· Perfect Pairings
Complete your meal with these
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