Broccoli and Zucchini Pasta
Broccoli And Zucchini Pasta is an moderately easy dinner. Made with 1 head broccoli, separated into florets, 1 (8 oz.) pkg. spaghetti or ziti, 5 cloves fresh garlic, 1 zucchini, cut into 1/2-inch cubes and 1/4 c. olive oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Steam broccoli in a small amount of water or in a steamer basket until crisp-tender, about 7 minutes.
Meanwhile, cook spaghetti.
Make a sauce by stir-frying garlic and zucchini in oil until zucchini is barely tender.
Add oregano and salt and pepper. Melt butter into sauce, then add broccoli.
Toss sauce with spaghetti and sprinkle with Parmesan cheese.
Serve immediately. Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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