Broccoli and Swiss

Broccoli and Swiss

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Broccoli And Swiss is an moderately easy dinner. Made with 5 c. fresh chopped broccoli, 1 (24 oz.) cottage cheese, 3 eggs, 1/4 c. butter or margarine, melted and 1/3 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook broccoli, covered in a small amount of boiling water 10 minutes or until tender. Drain.

Combine cottage cheese, eggs, butter and flour in container of an electric blender.

Process until smooth.

Set aside.

Combine broccoli, corn and next 5 ingredients in a large bowl. Stir in cottage cheese mixture. Spoon into a lightly greased 12 x 8 x 2-inch baking dish. Sprinkle bacon on top and bake at 350Β° for 45 minutes.

Yields 8 to 10 servings.

🍷 Perfect Pairings

Complete your meal with these

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