Broccoli and Cheese Soup
Broccoli And Cheese Soup is an moderately easy dinner. Made with 2 tbsp. butter, 1 tbsp. flour, 1 tsp. salt, 5 c. milk and 1 1/2 c. fresh broccoli, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Melt butter in small saucepan.
Stir in flour, salt and pepper to create a paste.
Heat milk in a large saucepan.
Add broccoli, onions and butter paste to milk and cook until vegetables are tender and the soup is thickened.
Add cheese and heat until melted.
Do not scald milk; cook over medium heat.
Tastes great with slice of homemade bread.
π· Perfect Pairings
Complete your meal with these
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