Breaded Cauliflower
Breaded Cauliflower is an moderately easy baked good you can prepare in about 1 hour 14 minutes. Made with cauliflower, broken into flowerets, egg, c. milk, of salt and fine bread or cereal crumbs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Break cauliflower into flowerets.
(Soak in cold, salted water to remove any bugs.)
Parboil in salted water for 10 minutes; drain water immediately to stop cooking.
In a small bowl, break and slightly beat the egg, milk and pinch of salt.
In another bowl, place the bread or cereal crumbs.
Dip cauliflower into egg mixture; coat well, then dip into crumbs.
Cover well.
Fry in oil or shortening until brown, turning to brown all sides.
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