Blueberry Bran Breakfast Muffins
Blueberry Bran Breakfast Muffins is an moderately easy dinner. Made with 1 1/4 c. flour, 1/3 c. sugar, 1 tbsp. baking powder, 1/4 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine flour, sugar, baking powder and salt.
In a large bowl, combine bran cereal and milk.
Let stand about 5 minutes or until cereal softens.
Add egg and oil.
Add flour mixture, stirring only until flour is moistened and combined.
Gently fold blueberries into mixture, taking care not to crush berries.
Pour into muffin tins lined with muffin papers.
Bake in 400Β° oven 15 to 20 minutes.
Serve warm with butter and honey.
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