Black Forest Cherry Cake(Serves 10)
Black Forest Cherry Cake(Serves 10) is an impressive dinner. Made with 2 1/4 c. all-purpose flour, 1 2/3 c. sugar, 2/3 c. cocoa, 1 1/4 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix sugar and cornstarch in 1-quart saucepan.
Add enough water to reserved liquid to measure 3/4 cup; stir into sugar mixture.
Cook, stirring constantly, until mixture thickens and boils.
Boil and stir one minute.
Stir in Kirsch and food coloring.
Cut cherries in halves; stir into filling.
Refrigerate until completely chilled.
π· Perfect Pairings
Complete your meal with these
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