Black-Eyed Pea Special
Black-Eyed Pea Special is an moderately easy dinner. Made with 3 slices bacon, 2 stalks celery, sliced, 1 small onion, chopped, 2 tbsp. green pepper, chopped and 1 (16 oz.) can tomatoes (undrained), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Fry bacon in a Dutch oven until crisp.
Remove bacon, reserving drippings in pan.
Crumble bacon and set aside.
Saute celery, onion and green pepper in pan drippings for 5 minutes. Add the remaining ingredients and bring mixture to a boil.
Cover, reduce heat and simmer 1 hour or until peas are tender.
Remove bay leaf; stir in crumbled bacon before serving.
Yield: 8 servings.
π· Perfect Pairings
Complete your meal with these
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