Biscotti(Hard Almond Cookies)
Biscotti(Hard Almond Cookies) is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c. sugar, c. flour, eggs, cube butter, softened and . baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cream together sugar and butter.
Add eggs and vanilla.
Add dry ingredients and mix until blended.
Fold in almonds.
Shape into a roll the same length as your cookie sheet.
Flatten to 1/2 inch thick and 3 inches wide. Bake at 350Β° until browned.
Cut into cookies at 1/2 inch intervals.
Turn over and place back in oven to brown the other side.
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