Ben's Fried Okra
Ben'S Fried Okra is an easy dinner. Made with 2 lb. tender okra, 3/4 tsp. salt, 1/2 c. cornmeal and 1/2 c. shortening (bacon drippings or cooking oil), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Wash and drain well small pods of okra.
Slice into rounds, about 1/4-inch thick and discard stem ends and tips. Sprinkle with salt and roll in cornmeal to coat well.
Drop into hot fat and cook until golden brown, stirring often.
π· Perfect Pairings
Complete your meal with these
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