Bell Pepper Casserole

Bell Pepper Casserole

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Bell Pepper Casserole is an moderately easy dinner. Made with 3 large bell peppers, chopped, 1 cup italian flavor bread crumbs, 1-1/2 cups grated sharp cheddar cheese, 1-1/2 tablespoons butter, melted and 1-1/2 tablespoons flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In medium mixing bowl, combine bell pepper, bread crumbs and 1/2 cup cheese.

In saucepan, over low heat, stir in flour and cook until bubbly.

Gradually add milk to flour and butter mixture. Stir constantly until mixture begins to thicken.

When thickened, stir in 1/2 cheese, salt and pepper.

Stir until cheese is melted. Add cheese sauce to bell pepper mixture.

Spoon into well-greased 1-quart baking dish.

Top with remaining 1/2 cup cheese.

Bake in 350 degree oven for 45 minutes to one hour.

Serves 4. This recipe goes well with bake Turkey or Hen.

🍷 Perfect Pairings

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