Beef Stroganoff

Beef Stroganoff

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Beef Stroganoff is an moderately easy dinner. Made with 1 1/2 lbs. lean beef, 4 tbsp. margarine, 4 tbsp. butter, 1 tbsp. flour and 2 small onions, minced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut meat into strips and sprinkle with salt & pepper.

In large pan, make a paste with margarine and flour until it turns golden brown.

Slowly pour broth into pan, stirring constantly. Bring to boil; add salt & pepper; set aside.

Fry onion in butter, add meat and gently fry until brown.

Add to flour mixture and add wine.

Cook gently 1 1/4 hours, stirring occasionally.

Wash & cut mushrooms; add to pan.

Cook another 30 minutes; lower heat; add sour cream.

🍷 Perfect Pairings

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