Beef Stroganoff
Beef Stroganoff is an impressive dinner. Made with 1 lb. lean beef, 1/2 lb. mushrooms, sliced, 1 onion, sliced, 3 tbsp. oil and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut meat into thin strips (about 2 inches long).
Saute mushrooms in oil.
Remove.
Using same oil, saute onion and remove.
Brown meat on both sides.
Blend flour in oil.
Add bouillon, stirring constantly.
Add paste and seasonings.
Combine all ingredients in double boiler.
Cook 20 minutes.
Blend in yogurt 5 minutes before serving.
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