Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 2 lb. boneless round steak or 2 lb. hamburger, 2 medium onions, chopped, 1 3/4 c. water, 1 tsp. garlic powder and 1/2 c. stewed tomatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix beef, onion, 1 cup water and garlic.
Cook on 100% power in a 3-quart microwave dish for 5 minutes.
Stir once.
Cook, covered, on 50% power (Medium) for 20 to 24 minutes, or until beef is tender; stir once.
Skim off the fat grease.
Stir in rest of water, tomatoes, paprika, chili powder, seasoned salt and soy sauce.
Cook, covered, on High for about 4 minutes, or until heated through.
Mix sour cream and flour; slowly stir in 1 cup of the hot mixture.
Mix all.
Put in casserole.
Cook, uncovered, on High for about 6 minutes.
π· Perfect Pairings
Complete your meal with these
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