Bean Mushroom Medley

Bean Mushroom Medley

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Bean Mushroom Medley is an moderately easy dinner. Made with 8 oz. fresh green beans, cut into 1-inch pieces, 1 medium onion, cut into 1/4-inch slices, 1/4 tsp. garlic powder, 1 tbsp. butter and 2 medium carrots, cut into 3/8-inch strips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil 1-inch of water in a 2-quart saucepan.

Add beans and carrots.

Heat to boil; reduce heat.

Cover and simmer, stirring occasionally, until almost tender, about 12 minutes.

Cook onions and mushrooms in a 10-inch skillet over medium heat in 1-inch of water and butter until almost tender, about 5 minutes; reduce heat.

Cover and cook 3 minutes.

Stir in beans, carrots, garlic, salt and pepper.

Cover and cook 5 minutes.

🍷 Perfect Pairings

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