Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 3 bananas, mashed, 2 eggs, beaten, 1 c. sugar, 1/2 c. shortening (can be half butter) and 2 tbsp. sour milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash bananas with fork; add beaten eggs.
Beat well.
Add sugar, shortening and milk.
Sift flour, soda and salt.
Add to banana mixture.
Fold in nut meats.
Bake in well-greased bread tin in 350Β° oven for 1 hour and 15 minutes; cool.
For easier cutting, this bread is better made the day before it is to be used.
Good sliced thin and spread with cream cheese.
π· Perfect Pairings
Complete your meal with these
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