Banana Nut Bread
Banana Nut Bread is an moderately easy baked good you can prepare in about 1 hour 14 minutes. Made with c. sifted all-purpose flour, . baking soda, . salt, c. shortening and c. firmly packed brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Sift flour, soda and salt together; cream shortening and sugar thoroughly.
Add eggs and bananas, beating until light. Alternately add flour mixture and milk.
Beat after each addition until smooth.
Add nuts.
Pour batter into greased 9 x 5-inch loaf pan.
Bake in moderate oven at 350Β° for 1 hour and 5 minutes or until done.
Remove pan; cool on rack and store overnight before slicing.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment