Banana Bread

Banana Bread

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Banana Bread is an moderately easy dinner. Made with 1/2 c. (1 stick) butter or oleo (lite may be used), 1/2 c. sugar, 2 eggs, 1 1/2 c. mashed bananas (3 bananas) and 1/2 c. chopped walnuts (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Butter loaf pan or spray with any fat free spray (Pam, etc.) Preheat oven to 350Β°.

In a mixing bowl, cream butter; gradually add sugar and beat until light and fluffy.

Beat in eggs, one at a time.

Blend in bananas and nuts.

Sift together flour, baking powder, baking soda and salt; gradually add to creamed mixture, beating only until blended.

Turn into pan.

Bake 45 to 50 minutes.

Cool in pan on wire rack 10 minutes; turn out of pan to cool.

Makes 1 loaf.

🍷 Perfect Pairings

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