Banana Bread
Banana Bread is an moderately easy dinner. Made with 1 c. granulated sugar, 1/2 c. butter, 2 eggs, 1 c. mashed bananas and 2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a large bowl, cream sugar and butter.
Add eggs and banana and mix well.
Set aside.
In a large bowl, sift flour, salt and baking soda.
Add to creamed mixture alternately with buttermilk, mixing well after each addition.
Fold in walnuts.
Pour into greased 8 x 4 x 3-inch bread pan and bake in preheated 350Β° oven for 1 hour or until toothpick comes out clean from center.
Cool completely in pan on wire rack.
Wrap loaf in foil and store in refrigerator.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment