Baked Stuffed Pork Chops
Baked Stuffed Pork Chops is an moderately easy dinner you can prepare in about 1 hour 38 minutes. Made with double loin pork chops, medium cooking apples, medium onion, celery and . chopped parsley, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 350Β°.
Trim pork chops well and cut a deep slash in the meaty side of each chop.
Chop apples with peel, onion and celery rather fine.
Mix with parsley, salt, pepper, sage and thyme.
Spoon as much stuffing as possible into each pocket; do not tie or skewer.
Place in buttered baking dish with cover or use foil.
Sprinkle with salt, pepper and sage.
Cover and bake 1 1/4 hours.
Remove cover and bake another 20 minutes or until chops are brown.
Makes 6 servings.
π· Perfect Pairings
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