Baked Scallops
Baked Scallops is an moderately easy dinner. Made with 1 lb. scallops, 3 tbsp. butter, 1/2 tsp. pepper, 1/2 medium sweet onion, minced and 1 garlic clove, pressed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Coat individual ramekins with olive oil. Melt 3 tablespoons butter and mix in pepper, onion, garlic, salsa, parsley, lemon juice, dill and vermouth (or chicken broth).
Stir in scallops, gently coating them well.
Divide the mixture in two ramekins.
Sprinkle bread crumbs and Hungarian paprika over top to taste.
Bake 15 minutes.
π· Perfect Pairings
Complete your meal with these
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