Baked Pork Chops with Apples
Baked Pork Chops With Apples is an easy dinner. Made with 5 thick pork shoulder chops, salt, 6 tart apples, 1/4 c. water and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wipe chops with a damp cloth.
Brown slowly, but well on both sides in a hot greased skillet.
Sprinkle with salt.
Core and slice unpared apples 1-inch thick.
Arrange on top of pork chops. Add water and sprinkle lightly with sugar.
Cover and bake in 350Β° oven for 45 minutes to 1 hour, until chops are tender.
π· Perfect Pairings
Complete your meal with these
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