Baked Pork Chops and Dressing
Baked Pork Chops And Dressing is an moderately easy dinner. Made with 6 pork chops, cut 1/2 inch thick, 1 c. chopped celery, 1/2 c. chopped onion, 5 tbsp. butter or margarine and 2 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Use large frying pan.
Trim fat from pork chops.
Brown chops in small amount of fat.
Season with salt and pepper.
Remove chops from pan.
Cook celery and onion in butter until tender but not brown.
Add water, soup mix and sage.
Simmer 6 minutes.
Add bread cubes; stir until moistened.
Turn into 9 x 13 inch baking dish.
Top with browned chops.
Cover and bake in 350Β° oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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