Baked Pork Chops

Baked Pork Chops

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Baked Pork Chops is an moderately easy dinner. Made with 1/2 c. italian bread crumbs, 1/8 tsp. pepper, 1 tsp. salt, 4 thick loin chops and 1 egg, slightly beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine crumbs, pepper and 1/2 teaspoon salt.

Dip chops in crumbs, into egg diluted with water and again in crumbs.

Press firmly into chops.

Brown slowly on each side in hot oil in heavy skillet.

Blend flour and remaining salt into skillet and add milk gradually, then 1 cup water.

Stir until gravy boils and is smooth and thickened.

Place chops in gravy.

Cover and bake at 350Β° for 35 minutes.

Remove cover and bake 10 to 15 minutes longer.

🍷 Perfect Pairings

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