Baked Macaroni and Sausage
Baked Macaroni And Sausage is an moderately easy dinner. Made with 1 lb. sweet sausage, 1 chopped green pepper, 1 onion, chopped, 1 (1 lb. 12 oz.) can crushed tomatoes and 2 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Remove sausage meat from casings and crumble.
In a skillet, fry sausage meat until browned.
Add green pepper, onion, salt and pepper. Saute for 5 minutes. Do not drain.
Stir in tomatoes, water and tomato paste. Simmer, covered, for 20 minutes. Cook and drain elbow macaroni.
Layer elbow macaroni and Mozzarella cheese in a baking dish, ending with a layer of macaroni.
Pour sauce over macaroni and sprinkle with Parmesan cheese.
Bake in a 400Β° oven for 30 minutes or until brown and bubbly.
π· Perfect Pairings
Complete your meal with these
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