Baked Fish Cordon Blue
Baked Fish Cordon Blue is an moderately easy dinner. Made with 2 lb. flounder or other fish fillets, skinned (fresh or frozen), 6 slices cooked ham or turkey ham (6 oz.), 6 slices swiss cheese (6 oz.), 1 tsp. grated orange rind and 1/4 tsp. white pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Thaw fillets if frozen.
Place 1 slice each of ham and cheese in center of each fillet.
Cut to fit.
Sprinkle with grated orange rind and white pepper.
Roll into pinwheels and secure with toothpicks.
Gently dip roll in beaten egg; coat with bread crumbs.
Place in a greased 12 x 8 x 2-inch baking dish.
π· Perfect Pairings
Complete your meal with these
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