Baked Fish Au Gratin

Baked Fish Au Gratin

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Baked Fish Au Gratin is an moderately easy dinner. Made with 1 lb. or more fish fillets, 8 slices american cheese, 1/4 c. chopped parsley, 1 tsp. oregano, basil or thyme and 1/4 c. corn oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Layer fish and cheese in a greased baking dish.

Sprinkle with spices.

Cook onion in hot oil in skillet until tender, but not brown.

Stir in cornstarch, salt and pepper.

Slowly add milk and bring to a boil.

Stir constantly for 1 or 2 minutes.

Pour over fish.

Bake at 400Β° for 20 to 30 minutes, until fish flakes easily with fork.

🍷 Perfect Pairings

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