Baked Carrots
Baked Carrots is an moderately easy dinner. Made with 6 medium carrots, sliced, 4 bacon strips, 1 small onion, diced, 3 tbsp. brown sugar and 1/3 c. fat (1/2 butter and 1/2 bacon fat), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Cook carrots until tender; drain.
Fry bacon until crisp.
Crumble over drained carrots in casserole dish.
Add diced onions, salt and pepper.
Sprinkle with brown sugar.
Pour melted butter mixture over carrots.
Bake at 350° for 30 minutes or until hot.
Stir occasionally.
🍷 Perfect Pairings
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