Assyrian Baked Rice(Serves 4)
Assyrian Baked Rice(Serves 4) is an easy dinner. Made with 1 lb. basmati rice, 1 stick melted butter and 3 tbsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cover rice with cold water and salt.
Soak overnight. Boil 3 quarts of cold water.
Drain soaked rice and add to fast boiling water.
Boil 5 to 7 minutes or until one grain of rice tastes half-cooked, but not soft.
Pour rice into colander and rinse with cold water.
Preheat oven to 325Β°.
Use some of the butter for bottom of roasting pan with cover.
Pour rice over butter.
Add remaining butter.
Cover and bake 45 minutes, shaking roasting pan twice during baking to mix butter with rice.
π· Perfect Pairings
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