Arroz a La Vasca
Arroz A La Vasca is an impressive dinner you can prepare in about 1 hour 32 minutes. Made with garlic, c. "valencia rice", . ham, diced, chorizos, sliced and . pork meat, diced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a large pot, saute onions, garlic and peppers in oil
Add tomato sauce and tomato paste
Add pork and ham and cook over medium heat for about 15 minutes
Soak rice in beer for 15 minutes, then drain
Add broth, pepper and bijol
Add rice and bring to boil
Add chorizos, mushrooms and wine
Cover and cook on a very low heat until soft.
π· Perfect Pairings
Complete your meal with these
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